Prep Time: 10 minutes
Number of Servings: 2-3
1/3 cup Tequila
½ cup White Sugar
½ cup Water
2 tbsp. fresh Lime Juice
2 tbsp. Ripe Papaya Fruit Powder
¼ cup Mint Leaves
2 cups Ice Cubes
1. Make the simple syrup. Combine water and sugar in a saucepan and heat until sugar is fully dissolved. Combine in a blender and serve.
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